Le Blokk
|
|
Le Blokk
Adress : Circuit de la Palmeraie, 2ème à droite après le Palais Mehdi, Palmeraie, Marrakech
Located in the middle of the Palm plantation, Le Blokke is a lounge bar with attached restaurant. This late welcomes you to evenings with music in a warm and friendly atmosphere, enjoying International gastronomy, as well as Moroccan and Asian, cocktails, tapas in the world ... For your trips to Marrakech just eating, dancing, partying, having a drink with friends, family, Le Blokk opens its doors.
Come to discover the ideal place to taste a refined food of quality in a slackened environment. Spectacle with the original concept, portraits of artists: Ray Charles, Barry White, Shine Armstrong, Ella Fitzgerald as many figures through which you seems to be revived years 60’s, 70’s.
Le Blokk
You can choose a dish in each category.The following menu is given as an example, all dishes are subject to change without notice.
Menus :
You can choose a dish in each category.
Menu N°1- without drink : 36 Euros
- Entries to choose from:
- Selection of Moroccan salads.
- Thousand sheets eggplant and tomatoes (marinated goat cheese with pesto).
- Chicken spring rolls.
- Plats to choose from :
- Chicken Tagine with lemon and apple alumet.
- Sliced chicken with mushroom sauce.
- Fried rice with vegetables (chicken Or seafood).
- Desserts to choose from :
- Fine warm Pear tart .
- Salad of seasonal fruits.
- Ice cream and Sorbets.
Menu N°2- without drink: 43 Euros
- Entries to choose from :
- Select Briouates & Moroccan salads.
- Terrine of foie gras and onion compote.
- Salmon with salt flavored with dill.
- Salad of vermicelli in spicy seafood.
- Entrees to choose from:
- Fish Tagine with perserved lemon and oriental .
- Fillet of sea bass mash Rabuchon.
- Fried beef with fresh ginger and fragrant rice.
- Grilled steak with crushed black pepper.
- Desserts to choose:
- Fruit salad with dates.
- Chocolate Cake.
- Raspberry.
Menu N°3- without drink: 48 Euros
- Entrees to choose from:
- Selection of Moroccan salads and varied Briouates.
- Smoked salmon, blinis and whipped cream .
- Terrine of foie gras and stewed figs pain d'épice.
- Entrees to choose from:
- Sliced beef with mushroom sauce on potato galette .
- Thousand sheets of red mullet and aubergine pesto.
- Desserts to choose:
- Chocolate Cake.
- Tiramisu.
- Fruit skewer with chocolat sauce.
Menu N°4- without drinks: 70 Euros
- Desired Cocktail.
- For an appetizer (Mojito,pinacolada,caipirinha..)
- Hot Canapés (04 pieces)
- Entrees to choose from:
- Duo of tomato mango and prawn toast.
- Club-sandwich of foie gras & poached egg.
- Entrees to choose from:
- Medallions of Beef Rossini, mashed potatoes.
- Roasted Salmon, polenta cake.
- Lobster grilled ratatouille.
- Desserts to choose:
- Blokk plate (assortment of dessert).
- 1/ 2 bottle of water and 1/ 2 bottle of wine, coffee, tea and sweets.
Entertainment (60's and 70's reliving) :
- Singers (jazz blues & rythm'n blues).
- Famous artists's portraits of Ray Charles, Barry White,Luis Armstrong,Ella Fitzgerald.
On request:
- Transport From/ to in an air conditioned minibus.
- Beverage package.
- Sofas (6 pieces per person).
- Cocktail dinner
- Cocktail with or without alcohol.
- Open bar 1/2 h,1h.
- Birthday cake.
- VIP treatment.





